favehotel Solo (Manahan Solo and Solo Baru) presents its latest culinary program under "Treats Everywhere" themed Asian Snack & Local Twist Beverages. From July 2024 to September 2024, guests can indulge in the delights of Trilogy Snack and  Gempol Pleret Ice, crafted with a distinctive Solo city touch.

Trilogy Snack is a compelling combination of three delicious items: boiled cassava with cheese, dragon mushroom balls, and chicken siomay. Priced at IDR.25.000 per portion, it offers a unique and satisfying experience.

To complement these snacks, favehotel Solo also introduces Gempol Pleret Ice, a traditional drink from Solo. This beverage is made from selected ingredients such as chewy rice flour dough, sweet palm sugar, and soft pearl porridge, all perfected with a tempting savory coconut milk sauce. You can enjoy it for only IDR 20.000 per portion.

Aris Sasongko, Executive Chef of favehotel Solo (Manahan Solo and Solo Baru), expressed his excitement about the new menu, stating, "We are thrilled to bring innovative flavors while preserving local authenticity. Trilogy Snack and Es Gempol Pleret reflect our commitment to providing a unique culinary experience for our guests."

For further information, please get in touch with favehotel Manahan Solo: WhatsApp 0895 4225 94956, Instagram and FB @favehotelmanahansolo, website: manahansolo.favehotels.com, and for favehotel Solo Baru: WhatsApp 0895 4225 94954, Instagram and FB @favehotelsolobaru, website: solobaru.favehotels.com.